The rise of takeaway and delivery services Restaurant takeaways have been a common aspect of our lives since the 1950s, when people started to consume a meal delivered to them in front of the tv. Deliveries quickly followed, and the regular menu of pizza after a long day at work,…
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As online ordering becomes more normal, so does the need for independent chefs to create technology that enable customers to search their menus, pick items, and pay for carryout or delivery orders virtually. At the same time, we live in a society that, more than ever, needs connectivity, which is…
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While the popularity of online ordering rises, so does the need for independent chefs to develop technologies that enable consumers to browse their menus, select items, and pay for carryout or delivery orders digitally. At the same, we live in a world that, more than ever, needs accessibility, which is…
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To succeed in the Cloud kitchen Industry you’ll need to put forward your best effort. We’re here to help you expand your business and attract clients from all over the world with four cloud kitchen marketing strategies and tactics. Food Photographs If you’ve ever visited Instagram, you’ll know that food…
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We now use the cloud to store our photos, watch movies, and even manage our companies. And, whether we know it or not, it’s also where we’re placing our food orders. Introducing cloud kitchens, digital kitchens designed exclusively to prepare food for delivery. These commissary kitchens are often referred to…
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The dark kitchen industry is very competitive, and you’ll have to give it your all to win. We’re here to support you out with four dark kitchen marketing strategies and techniques that will help you grow your company and draw customers from all around the country! Photos If you’ve ever…
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Online ordering softwares are reshaping the hospitality business and the way we eat by encouraging virtual restaurants that don’t need a dining table or serving staff. Owners of restaurants are no longer forced to rent dining room rooms. They need a kitchen, or at the very least a portion of…
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As the appetite for online shopping rises, restaurant owners will need to find options that enable consumers to browse menus, select items, and pay for carryout or delivery orders online. Simultaneously, we live in a world that, rather than ever, needs convenience, which is often induced by technological advancements. Customers…
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Food delivery applications are reconfiguring the hospitality industry and how we eat by empowering digital-only restaurants that don’t need a dining room or serving employees. Restaurant owners are no longer required to rent space for a dining room. What they need is a kitchen, or at least a portion of…
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Restaurant rivalry is intense, and you’ll need to give it your all to succeed. We’re here now to help you out together with four restaurant marketing ideas and tactics that will help you expand your business and attract interest from hungry tummies all over the world! Food Photographs If you’ve…
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